
Goat Vindaloo
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** Served with a side of steamed white rice. No substitutions available**
Mutton Vindaloo is a highly flavorful and spicy Indian curry that originally hails from the coastal region of Goa. This dish features tender pieces of mutton marinated in a piquant and tangy spice blend and slow-cooked in a fiery and aromatic gravy, known for its distinct balance of heat and acidity.
***Nut Free***
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